In recent years, frozen lingonberry and blackcurrants have gained significant popularity in the food processing industry due to their rich nutritional value and unique flavors. However, recent news of a significant price surge in frozen lingonberry and blackcurrants has drawn widespread attention within and beyond the industry.

Due to extreme weather conditions, the production of black currants in China has plummeted, decreasing by 60% compared to previous years. This rare phenomenon has made black currants a precious superfood.

Frozen mangoes are a good source of vitamins, minerals, and antioxidants. They are a particularly good source of vitamin C, which is important for immune function and collagen production. Frozen mangoes are also a good source of vitamin A, which is important for vision and skin health. Additionally, frozen mangoes contain fiber, potassium, and magnesium.

In the global frozen fruit market, frozen apricots are widely welcomed for their unique flavor and rich nutritional value. With the rise of healthy eating trends, the demand for high-quality frozen apricots continues to grow. At present, the season of frozen apricots has just ended, and our products can meet the European import standards.