Our Company is Mass-producing Frozen Bamboo shoot
Frozen Bamboo shoot
Origin: Zhangzhou City, Fujian Province, China
Crop Season: July to October
Yield (output): about 2000 Tons
Variety: Red Shell
Other information:
1. The bamboo shoots are fresh, refreshing, and fragrant with with strong flavor of bamboo, and have the reputation of "the first treasure among vegetables".
2. Bamboo shoots are rich in crude fiber and protein, 18 kinds of amino acids, fat, sugar, calcium, phosphorus, iron, carotene, vitamin B1, B2, vitamin C and other vitamins.
3. Iron, germanium and other minerals and micro-element is also quite rich.
4. The content of multiple vitamins and carotene is more than one time higher than that of Chinese cabbage.
5. Its protein is superior and it is a natural and pollution-free excellent health food.
6. In addition to the nutritional value of food, the medicinal value of bamboo shoots is also very prominent. Its taste is sweet and non-toxic, and it mainly reduces thirst, has the effects of clearing heat and resolving phlegm, replenishing qi and stomach, and eating more can help digestion and eliminate stagnation.